BOOLET DIPPING OIL 20L

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Quick description

Ingredients Composition

Chemical Identity – Proportion

Ethyl & Methyl Esters of fatty acids produced from food grade oil – >or = 60%

Other ingredients determined not to be hazardous – < or= 40%

Physical & Chemical properties

Appearance – Clear brownish flowable liquid

Boiling point >150 Degree

Specific gravity – 0.88-0.92 @ 20 Degree

Solubility in water – Emulsifiable

Available packing size: 5L, 20L, 50L, 100L, 200L

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